We all eat canned food, it's something at we are all used to and comfortable with. It's super convenient and most of us couldn’t imagine doing without at least one item that comes in a can. Canned foods have been around for generations so why is it a problem now? The answer is a resin coating that lines the cans. Almost all food cans are lined with a resin that contains Bisphenol A (BPA). That means that BPA, an endocrine disruptor which can mimic estrogen, may leach into the food in those cans and then into the people eating that food.
Monday, 22 April 2013
Sunday, 14 April 2013
OK, these things are delicious and they also just happen to be gluten free. I’d eat these babies all day long if I could. The almond flour (also called almond meal) gives them that yummy brownie texture that makes your mouth want more!